50 g of All-Purpose Flour = 1/3 cup + 1 tbsp + 1 tsp
Bulk density 0.51 g/ml (120 g per US cup). US All-Purpose (10-11.5% protein) ≈ DE Type 550 (or 405 for pastries) • FR T55 • IT Tipo 00
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All-Purpose Flour
1/3 cup + 1 tbsp + 1 tsp
- Grams
- 50g
- Milliliters
- 99ml
- Ounces
- 1.76oz
Gramsshifts with density
0g
50g
100g
150g
200g
250g
US cupsfixed
1/4 c
1/3 c
1/2 c
2/3 c
3/4 c
1 cup
1 1/2 c
2 cups
Millilitersfixed
0ml
50ml
100ml
200ml
250ml
300ml
400ml
500ml
Ouncesshifts with density
0oz
2oz
4oz
6oz
8oz
50 g
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